Dunkin Restaurant Manager

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Job Detail

  • Management
  • Full Time
  • $50000.00/YEAR
8843 Southern Blvd, West Palm Beach, FL 33411, USA

Patel Management, LLC is currently hiring for a RESTAURANT MANAGER to join our network! Palm beach Fl. and Brevard county Fl.

Join a company that is 100% focus on its people Patel Management has been in the Dunkin business for over 37 years with managers that have been with us an average of over 10 years. We want you join us and see what we are all about we want you.

Here’s what’s in it for you:

To keep our amazing team running, employees at our Dunkin’ Restaurants enjoy a bunch of great perks:

We have a great management team that is focused on Restaurant Managers so with can have a great home and work life balance

  • Starting pay $50,000/ $961 paid weekly.
  • Career development and growth
  • Training and ongoing development opportunities
  • Competitive Pay
  • Paid Time Off*
  • Wow Program
  • Quartely BONUS!
  • Tech Savy tool to help you Succeed
  • 401k with MATCH
  • Affordable Full Medical insurance, Vision and Dental
  • 5 day work week.
  • Leadership team that is people focused

*eligibility requirements

Required Competencies

  • At least 3 years of experience managing employees in the restaurant industry.
  • Preferably 1 year experience working at a quick service restaurant (QSR) in a management position.
  • 1 year of interviewing and determining hiring decisions.
  • 1 year of scheduling experience.
  • 2 years of inventory and truck ordering experience.
  • 5 years of cash handling experience.
  • 5 years of customer service experience.
  • 1 year of managing food and labor costs/metrics.
  • Required availability from as early as 4AM to 10PM.
  • Active ServSafe Certification preferred.
  • At least 18 years of age.
  • High school Diploma/Equivalency.
  • Valid Driver’s License.

General Managers develop a team of dedicated people delivering great guest experiences and profitable top line sales. They are responsible for the overall operation of the restaurant according to Dunkin’ Donuts standards.

Required Competencies

  • At least 3 years of experience managing employees in the restaurant industry.
  • Preferably 1 year experience working at a quick service restaurant (QSR) in a management position.
  • 1 year of interviewing and determining hiring decisions.
  • 1 year of scheduling experience.
  • 2 years of inventory and truck ordering experience.
  • 5 years of cash handling experience.
  • 5 years of customer service experience.
  • 1 year of managing food and labor costs/metrics.
  • Required availability from as early as 4AM to 10PM.
  • Active ServSafe Certification preferred.
  • At least 18 years of age.
  • High school Diploma/Equivalency.
  • Valid Driver’s License.

REQUIREMENTS

  • A leader and role model for the employees
  • Previous fast food/quick service restaurant experience preferred
  • Top-notch customer service skills
  • Strong verbal and written communication skills
  • Excellent leadership skills
  • Must submit to a background check 

You are applying for work with a franchisee of Dunkin’, not Dunkin’ Brands, Inc., Dunkin’ or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

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